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| Cookies! |
Christmas time is the perfect excuse to bake up tons of cookies and not feel guilty about it. This year I made
classic sugar cookies (not pictured because we haven't decorated them yet),
peanut butter blossoms,
gingersnaps,
double-chip pecan (use this recipe and add in peanut butter chips and pecans),
lemony slice & bakes,
bourbon balls,
butterscotch blondie bars and
double chocolate peppermint surprises. I made a bunch of the dough ahead of time and put it in the freezer. Yesterday all we had to do was defrost the dough and put the cookies in the oven. I think I will use that strategy again, since it was virtually no mess and no stress. The surprise hit... lemony slice and bakes. Everyone was raving! What are your favorite Christmas cookies?
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